Lamb chops with the  fat cap on deliver the most luxurious eating experience, juicy, flavor-packed and sizzling with natural richness as the fat renders to a perfect crisp. Rich, juicy, and full of natural flavor, they deliver an incredibly satisfying bite from the first chop to the last. Sourced from New Zealand, it is 100% grass-fed, free range, raised without antibiotics or added hormones, delivering a clean, naturally sweet flavor every time. This is a defrosted product and not suitable for re-freezing.

Also known as: Riyash

Trivia: The pinnacle of Middle-Eastern grills

Weight: 700g

Cooking

Preferred Method: Charcoal or gas grill

Technique:

- Grill preferably on charcoal for 2-3 mins on each side
- Watch out for the flames with the fat drippings
- That's it...